Chicken cubes marinated in a Hyderabadi masalas deep fried and tossed in a tangy sauce of curd and spices with curry leaves a Deccan specialty.

Minced chicken blended with Indian spices grilled over the charcoal flame in skewers.

A Lucknowi specialty made by marinating the finely ground meat and a mix of exotic spices. served with laccha pyaaz and mint chutney.

chicken marinated with robust marinades and roasted in Traditional clay oven.

[Serves 2 - 3] Phirni is a wonderful, creamy dessert made with ground rice combined with milk, sugar with saffron and kewra flavor

[Serves 1] Phirni is a wonderful, creamy dessert made with ground rice combined with milk, sugar with saffron and kewra flavor

[2pc] Gulab Jamun served with Kesar Rabri

A refreshing lemonade with tamarind and ginger spike

[175gm] A classic Indian dessert crafted with grated carrots, simmered in ghee, infused with cardamom, and garnished with nuts for a divine treat.

[Serves 2-3] [LESS SPICY] [6pcs]
 Lucknowi Biryani is a subtly spiced, slow-cooked dish with tender meat, saffron-kissed rice, and delicateÂ AwadhiÂ flavors.

[2 pcs] Lucknowi Biryani is a subtly spiced, slow-cooked dish with tender meat, saffron-kissed rice, and delicateÂ AwadhiÂ flavors. [Available in 1/2 Kg & 1 Kg]

[2 Free Imli Adraki] [4 pcs] Lucknowi Biryani is a subtly spiced, slow-cooked dish with tender meat, saffron-kissed rice, and delicateÂ AwadhiÂ flavors.

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